The _ Knows Everything is a speculative gastronomy project, online platform and community of culinary creatives, cultural practitioners and academic & artistic researchers.
Together we explore food as a tool for speculation on desirable futures, and for reflection on the present crisis.
Together we explore food as a tool for speculation on desirable futures, and for reflection on the present crisis.
Works
-
Salten Dykes
By The Tidal Garden
-
Hamburger Herring
By Anastasia Eggers
-
Koji, Miso & Shoyu Lab
By Aaron Hasenpusch - Restaurant Klinker
-
Chicken or the Egg?
By Sebastian Junge
-
Freundebuch
By ARC restaurant
-
Hamburg - 2022
and the Elbe
-
Rotterdam & Merwede - 2024
By Katinka Versendaal
-
To Speak on Behalf of the Living
By Joe Sartorius, Katinka Versendaal
Recipes
-
Oyster Mushroom
By ARC restaurant
-
Crayfish Croquettes
By Shuang Xu
-
Tomato Salad
By The Tidal Garden
-
Onsen Egg
By Sebastian Junge
-
Asparagus with Green Gazpacho
By ARC restaurant
-
Buckwheat with Deichkäse
By ARC restaurant
-
Creme Caramel with Crab Apples
By The Tidal Garden
-
Dual Purpose Chicken
By Sebastian Junge
-
Salmon Terrine with Pickled Beets
By Shuang Xu
-
Wallerloin with Asparagus
By Helge Hagemann